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Custom Order Beef

To order, please fill out the form below. Once we have your order, we will email you with confirmation and any questions. Our processing time on custom orders is 4-6 weeks.

All beef orders require a down payment.
1/4 Beef $150.00 Deposit
1/2 Beef $300.00 Deposit
Whole Beef $600.00 Deposit

We will get in touch with you when your meat is ready for pickup.

Custom Order Beef Form

If you have any questions filling out this form please contact us at,

processing@laufenbergmarket.com

(608)438-9958

First name*

Last name*

Email*

Phone*

Multi-line address

Country/Region*

Address*

City*

Zip / Postal code*

What size Animal would you like?*

Whole ($600 Deposit)

Half ( $300 Deposit)

Quarter ($150 Deposit)

Type of animal

Angus/Holstein Cross ($5.79/lb., what we sell in our store)

Grass- finished ($6.79/lb)

Front Quarter

Anying that is selected as none through out the whole form will be ground up and added to your ground beef.

Chuck Roast*

Arm Roast*

Soup Bones

Ribeye Steaks

Thickness of Ribeye Steak*

Qty. Per Pkg of Ribeye Steak*

Short Ribs*

Hind Quarter

Steak Type*

T-Bone/Porterhouse

Tenderloin/New York Strip

None

Thickness*

3/4"

None

Qty. Per Pkg*

Other

Round Steak -

Quarter pick one

Half pick up to two

Whole pick up to four

Depending on what you pick fill out the options below, if you pick none please don't fill out/pick any options.

Round Steak Options*

Regular

Tenderized ($1.00/lb)

Stew Meat ($1.00/lb)

Cube Steak

Dried Beef / Jerky

None

Stew Meat

1.5#

Cube Steak

2 per pkg

3 per pkg

4 per pkg

Pick one

Dried Beef (1#pkgs) (extra $2.25/lb)

Jerky (1/2#pgks) (extra $4.25/lb)

Rump Roast

Sirloin Steak (1 per pkg)

Thickness of Sirloin Steak*

Ground Beef *

1# Tubes

1.5# Tubes

2# Tubes

Would you like patties? (extra $0.85/lb)*

Yes

What percentage or amount of patties would you like?

How many patties per pkg?

Other

Size of Patties

1/3 lb.

1/4 lb.

Select the ones you would like.

Heart

Liver

Tongue

Suet

Oxtail

Flank Steak

Skirt Steak

Brisket (cut in 1/2)

Brisket (Whole)

Animal size: this is the downpayment and will be taken off your total when you pay.

Quarter Beef$150

Half Beef$300

Whole Beef$600

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